Kelly Boy and Leolani DeLimas Cabbage Stew

Kelly Boy & Leolani DeLima of Kapena join us on Cooking Hawaiian Style to make some of their family recipes including this cabbage stew made with corned beef brisket.

Kelly Boy and Leolani DeLimas Cabbage Stew

Ingredients:

  • 1 pkg. 8 oz. frozen pork link sausage
  • 2 lbs. brisket stew meat, cubed
  • 2 tablespoons garlic chopped
  • 32 ounces beef broth
  • 1 head cabbage, chopped

Cooking Process:

In a pot brown pork link sausage. Add stew meat and brown. Add garlic and beef broth. Cook on low for 1 hour, then add cabbage until wilted.

Find more Hawaiian Recipes visit here@ hawaiian Beef Recipes

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